Fish oil is a source of omega-3 fatty acids, which the body uses for various functions as they contain a variety of naturally occurring nutrients. Two important omega-3 fatty acids are Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA). These fatty acids can be derived from food sources such as salmon, shellfish, and trout; but for those who don’t eat these fish every day, a trusted supplement can be a reliable source.

Directions: For adults, take two (2) quick release softgels two to three times daily, preferably with meals

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